Canyon Bakehouse in Target Stores
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Nov 9 2013

Canyon Bakehouse in Target Stores

Big news in the gluten-free bread world…Canyon Bakehouse products can now be found in more than 800 Target stores nationwide!  Now even more people can enjoy sandwiches again with their choice of bread and not settle with subpar gluten-free bread.

Canyon Bakehouse offers four different varieties of sandwich bread, focaccia bread, hamburger and hot dog buns. 

  • 7-Grain
  • Cinnamon Raisin
  • Mountain White
  • Deli Rye Style (my personal favorite)
  • Rosemary & Thyme Focaccia
  • Hamburger Buns
  • Hot Dog Buns

More about Canyon Bakehouse:

Canyon Bakehouse is a dedicated gluten-free bakery located in Loveland, Colorado.  We recognize the need for great-tasting, gluten-free products that combine great flavor with soft texture and healthy ingredients.

Canyon Bakehouse opened for business in November 2009, making gluten free bread for the Rocky Mountain Region of Whole Foods.  We have experienced fast growth as the word has spread about our delicious and nutritious breads.  We are now available across the country in over 1,000 stores.

Our mission at Canyon Bakehouse is to create Delicious and Nutritious Gluten-Free Breads that the Whole Family will enjoy.  Our unique varieties have been specifically created to bring the distinctive flavor and texture of "regular" bread to those adhering to a gluten free diet.

Canyon Bakehouse products are certified gluten-free and produced in a dedicated gluten-free facility.  The products are free of GMOs, nuts, soy, dairy and casein in addition to gluten.  Make sure to get your $1.00 off coupon here before heading to your local store to pick up your bread. 

Have you tried Canyon Bakehouse products?  What did you think?

Article Written by:

Kimberly Bouldin is a gluten-free wife, runner & blogger with two children in Columbus, Ohio. After her celiac diagnosis in 2006, she has made it her mission to embrace an entirely new approach to nutrition in a gluten-free world, exploring options that run the gamut from "made from scratch" homemade bread to sampling and reviewing the gluten-free prepared foods that are continuously being introduced to the market. While navigating the waters of becoming gluten-free, Kim shares her experiences and passes along valuable product reviews in addition to helping other moms of celiac kids develop healthy menus that are kid-friendly and palatable. Kimberly is a valuable resource for those who are newly diagnosed, as well as for the more seasoned gluten-free veterans. Follow Kim on Twitter!

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Comments

  1. newyorkyankz says:

    what is the price for the bread/buns?

  2. newyorkyankz says:

    what is the price for the bread/buns?

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