Review: 100 Best Gluten-Free Recipes by Carol Fenster
Carol Fenster is one of the best known gluten-free cookbook authors in the gluten-free community. Carol’s last cookbook, 1000 Gluten-Free Recipes, is one of my favorite cookbooks. This new cookbook is a scaled down version with the basic and vital recipes compiled into less than 200 pages. The color pages & pictures make this cookbook [...]
Living Your Best Gluten-Free Life Webinar – July 8, 2010
Mark Thursday, July 8, 2010 at 1:00 PM EST on your calendars for a super cool webinar – Living Your Best Gluten-Free Life. This webinar is brought to you by the Almond Board of California in cooperation with Living Without Magazine. The webinar will include input from several different experts ranging from book authors to [...]
Gluten-Free Chatter on the Rise
I read a lot of magazines on the treadmill or while cross training at the gym. I have noticed an increase in gluten-free chatter over the past 6-12 months. This increase does wonders for awareness and may help some that have been suffering needlessly. Martha Stewart Living has several pages in the April 2010 issue [...]
im taeler im 17 and i have celiac disease, i've know for about a year, and am researching more about ...
I found Heartland pasta at my local WalMart and bought the fusilli. I cooked it up and combined it ...
Dr. Osborne,
Thank you for sharing that. That makes a lot of sense and explains why I can tolerate it ...
Thanks Shirley! If I go to the event, I hope to enter something with pumpkin it it...just haven't worked out ...
