Foods & Products « Celiac Disease

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Oct 7 2015

Bob’s Red Mill Introduces Protein Powders

Bob’s Red Mill recently introduced four new protein powders that are not only gluten-free, but vegan, too! The main source of protein is from pea protein, which is easily digested. The protein powders also have added chia and probiotics as a nutritional booster.  More about the protein powders: Get your protein, fiber and probiotics on […]

Oct 5 2015

Review: Barbara’s Bakery Pumpkin Puffins

Fall has arrived and it just happens to be my favorite season. I love the cool, crisp sunny days – the ones with the cloudless brilliant blue skies. With the arrival of fall comes all things pumpkin. If you follow the gluten-free diet, this can be depressing because many of the fall pumpkin flavored foods […]

Oct 2 2015

Start Healthy Foods Introduces New GF Breakfast On-The-Go

I think it is awesome how many companies are making gluten-free options these days. It seems with the FDA guidelines in place, more companies are willing to go the extra mile. Of course there is also a lot of money in the gluten-free specialty food industry as well. Whatever the reason, those people who follow […]

Sep 30 2015

Recipe: Hello Dolly Bars – Gluten-Free Style

As September comes to an end, I can’t help but begin to think about the upcoming holidays. Halloween is a five weeks away. Thanksgiving is nine weeks away. Christmas is thirteen weeks away. All of those holidays usually mean there will be festive desserts of some sort to add to the celebration. Walker’s Shortbread is […]

Sep 28 2015

Review: Schar Sch’nacks

I can’t tell you how much I love going shopping and finding new gluten-free products. Lately it seems like every shopping trip results in the purchase of another new (or new to us) gluten-free product. This past weekend was no different. I was looking for my favorite gluten-free protein bars and ran across a new […]