Foods & Products « Celiac Disease

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Mar 30 2015

King Arthur Introduces Almond & Coconut Flours

King Arthur Gluten-Free flours and baking mixes have been around for a few years now and rank highly in my book. I’ll never forget the first time I tried their Chocolate Cake Mix. A friend of mine made me a cake for my birthday and served it to not just me, but other, non-gluten-free friends […]

Mar 27 2015

Review: KIND Snacks Healthy Grains Bars

I was thrilled when I received a very cool sample package from KIND Snacks last week with the brand new KIND Healthy Grains Bars inside. There are five new bars in the line-up, joining five current varieties.  I didn’t waste much time working my way through them. The way the bars were packaged was super cute and […]

Mar 25 2015

Naturally Gluten-Free: Back-to-Basics

I have written several posts in the past about naturally gluten-free foods. Sure, there is a place for gluten-free specialty food items, but there is nothing simpler than a food that doesn’t contain gluten to begin with. Whole, unprocessed foods are the healthiest foods for us, especially if they are naturally gluten-free. I have to […]

Mar 23 2015

Review: Immaculate Baking GF Fudge Brownie Cookies

There is nothing better than the smell of freshly baked cookies on a chilly day. Even though we have been seeing some glimpses of spring here in Columbus, we still have some pretty chilly days. So, when I spotted some gluten-free cookie dough from Immaculate Baking at the grocery store last week, and it was […]

Mar 20 2015

Artisan Bistro Introduces Gluten-Free Burritos

Our busy daily lives sometimes require fast meals. Those meals don’t have to come from fast food restaurants…they can come from frozen foods. Not all frozen foods are highly processed and unhealthy, in fact, there are some companies out there that strive to provide quick options using “the best sources of lean protein, fiber-rich whole […]