Pasta Archives - Page 2 of 3 - Celiac Disease
Aug 12 2010

Recipe: Fire Roasted Tomato & Chickpea Sauce

Last Friday night I was trying to figure out what I wanted to eat for dinner. I wanted to make something that didn’t take too long. I had some gluten-free pasta in the fridge that I needed to use, but no marinara sauce. I opened my pantry and began to find pieces of my meal. […]

Apr 18 2010

Recipe: Gluten-free Cheesy Stuffed Shells

Stuffed shells were one of my favorite dishes growing up. My mom usually made some type of pasta on Friday nights and this was a meal we had often. Once I went gluten-free, it was one of the dishes that I really missed. One day I found out that Tinkyada made “Grand Shells”, which are the […]

Mar 13 2010

The Easiest Gluten-free Lasagna Recipe!

I love lasagna, but I don’t love the kitchen, and I don’t have time to make complicated meals with several ingredients. I really like this simple lasagna recipe and it has served me well. This is a great recipe for a large family or when company comes over, mostly because you can’t tell that it […]

Jan 24 2010

Recipe: Gluten-free Baked Ziti

The other day I was talking about foods that could be packed for lunch to take to school (or work).  This gluten-free recipe is one of the easier ones that I make and is great re-heated.  It can be put into a thermos & eaten hot at lunch time.  I was able to find a […]

May 2 2009

Gluten Free Meatballs

Looking for a gluten free recipe for homemade meatballs? Depending on how you like your meatballs, you may just ball up some meat and cook it, but traditional meatball lovers will want something a little tastier. For traditional meatball lovers, below is a recipe for gluten free meatballs that you can try the next time you […]