Ingredients « Celiac Disease

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Nov 16 2015

Thanksgiving Turkey Talk

Thanksgiving is just around the corner, so it is time to purchase the turkey. Turkey itself is gluten-free, but always make sure to check the gravy packet and other ingredients or seasonings that may have been added. Additionally, if you are attending Thanksgiving dinner someplace else, make sure the turkey wasn’t cooked with the stuffing inside. […]

Nov 11 2015

New App Helps Shave Time Off Grocery Shopping

Grocery shopping when you are following the gluten-free diet can be quite the challenge. It is easier today than it was several years ago, but there are still certain foods that can be tricky. The labeling laws have come a long way with rules regarding manufacturers using “gluten-free” on packaging, however there isn’t yet any […]

Oct 26 2015

Review: Golden Platter Gluten-Free Chicken

We recently had the opportunity to review a brand new product called Golden Platter. Golden Platter makes 100% chicken breast meat products that are certified gluten-free and minimally processed. They come in a variety of shapes, including my favorite, Chicken Patties.  Chicken Patties: Chicken breast meat, water, rice, flour yellow corn flour, yellow corn meal, rice […]

Oct 21 2015

Recipe: Cranberry Orange Almond Bark

Since the holidays are right around the corner, I thought now would be a great time to share this simple recipe for Cranberry Orange Almond Bark. The recipe comes from Cookina, the maker of reusable baking, cooking and grilling sheets. They also offer a 3-in-1 product that can be used as an alternative to foil, […]

Oct 19 2015

Review: Califia Farms Pure Almond Milk with Protein

I have been drinking almond milk for the last 5 or so years. I really like the taste of cow’s milk, but even before I went dairy-free, I couldn’t tolerate an entire glass of milk. The only thing I dislike about almond milk is the lack of protein in it. A cup of cow’s milk […]