Ingredients « Celiac Disease

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Jun 24 2015

Glutino July 4th Recipe: Buffalo Chicken Meatballs

The Fourth of July holiday falls on a Saturday this year and is just around the corner. We are in the midst of cookout season which just so happens to be one of my favorite times of the year. Glutino shared an amazingly delicious recipe with us that I want to pass along to you […]

Jun 19 2015

Summer Salad Dressing

One of my favorite things to eat for dinner in the summer is a large salad. My large salads include plenty of ingredients, including protein, to make it a well-balanced meal. You really don’t need a recipe to make a salad, but if you want to make your own dressing from scratch, having a recipe […]

Jun 17 2015

Review: Arbonne Protein Shake Mix

As a gluten-free runner and personal trainer, protein powders are an essential part of my refueling protocol. It is important to begin the refueling process within 30 minutes of the end of your workout, so what easier way than in a protein shake on your way home from your run or the gym?  I have […]

May 27 2015

Crab Classic Now Gluten-Free

Gluten can hide in some pretty tricky places, including in sauces, soups, flavorings and imitation seafood. Imitation seafood isn’t something I ate a lot of before I started the gluten-free diet, but I wouldn’t have thought that it contained gluten. Crab Classic recently made a change to their products that makes them all gluten-free now. They […]

May 8 2015

Review: Hungry Jack Gluten-Free Funfetti Pancakes

I believe it was only last week when I heard about Hungry Jack’s new gluten-free pancake mix. I knew right away that Jon would be thrilled, as pancakes are one of his favorite foods and they are easy for him to make. He has really broadened his horizons over the past few months in terms […]