Mother’s Day Gluten-Free
Mother’s Day is tomorrow – have you purchased your cards or made plans yet? While it may be too late to make reservations for brunch, it isn’t too late to plan out a day that Mom won’t forget. Last year I shared some restaurant and meal ideas for Mother’s Day. This year I want to [...]
Gluten-Free Matzo
With Passover right around the corner (Friday April 6, 2012 – Saturday April 14, 2012), it can be a challenge for those following a gluten-free diet to find foods suitable for a gluten-free Passover. Gluten-Free Matzo is a website that offers products and a Gluten-Free Passover cookbook. In 2009 Jessica Katz launched glutenfreematzo.com to help [...]
Gluten-Free Easter Candy
Another holiday is quickly approaching and we all know that means a round of candy that is shaped specifically for the season. While these varieties sure are cute & enticing, they may not be safe like their “normal shaped” counterparts. Just when you think you have it all figured out, what is safe to eat [...]
Fat Tuesday Gluten-Free Pancake Roundup
Mardi Gras is French for Fat Tuesday, which is the day before Ash Wednesday. Ash Wednesday marks the start of the Lenten season, so Fat Tuesday is often celebrated by eating rich foods before the ritual of fasting (Lent). When I was growing up, we always called it “Shrove Tuesday”, as I was raised Episcopalian. [...]
Review: Simply Organic Devil’s Food Cake
When planning our Valentine’s Day meal, I kept in mind the foods that my family likes best & tried to satisfy each person. This can be a rough task, but they all like lasagna and Jon and Hannah both like chocolate cake. I had a box of the Simply Organic Devil’s Food cake mix in [...]
Valentine’s Day Gluten-Free
As I was thinking about the post I wrote on jelly beans the other day, I figured it was time to do a post on candy in general since Valentine’s Day is right around the corner. If you are new to the gluten-free diet, you may be unaware that sometimes candy that is gluten-free in [...]





