Holidays Archives - Page 2 of 24 - Celiac Disease
Nov 2 2015

Hershey's Deluxe Debuts in Time For the Holidays

Halloween is over, we can now officially begin to prepare for the holidays, right? My daughter came downstairs yesterday and said, “It’s November 1st, Merry Christmas!” Holiday parties, stocking stuffers, and office parties will start to fill up our calendars. Baked goods, homemade candies, or even fancy packaged candy all work as great host/hostess gifts. […]

Oct 30 2015

Simply Gluten Free Holiday Favorites Now Available

The holidays are right around the corner, so what better way to get ready than to plan your holiday baking and cooking? The Simply Gluten Free Holiday Favorites magazine is now available on newsstands nationwide and online. This second edition special collectors’ addition is packed with more than 100 recipes on 134 pages. It offers […]

Oct 28 2015

Cheryl's Now Offering Gluten-Free Cookies & Brownies

There is nothing like receiving a surprise treat delivered to your front door. Cheryl’s started out in Columbus, Ohio in 1981 as a storefront that sold 6 different kinds of cookies and soda pop. Today the business has blossomed into a multi-faceted business with retail stores, internet business, and the Business Gift Division. Before I […]

Oct 21 2015

Recipe: Cranberry Orange Almond Bark

Since the holidays are right around the corner, I thought now would be a great time to share this simple recipe for Cranberry Orange Almond Bark. The recipe comes from Cookina, the maker of reusable baking, cooking and grilling sheets. They also offer a 3-in-1 product that can be used as an alternative to foil, […]

Jul 3 2015

Holiday Recipe: Yellow Cake with Raspberry & Chocolate Frosting

Bob’s Red Mill is our July 2015 sponsor, so I wanted to take some time to share this awesome recipe from Bob’s Red Mill that would be just perfect for any Fourth of July celebration. This recipe uses their brand new Gluten-Free Muffin Mix and is soy-free in addition to being gluten-free.  Ingredients Yellow Cake* 16 […]