Crave Bakery Adds Fall Treats - Celiac Disease
Oct 30 2010

Crave Bakery Adds Fall Treats

Crave Bakery, located in San Francisco, is now offering a Pumpkin Tart & Pumpkin Mini-Tart just in time for the upcoming holidays! The large size is 8 inches and the mini is 4 inches, perfect for 2 people to share. In addition to being gluten-free, the tart is also soy & dairy-free.


*Image courtesy of Crave Bakery

Crave Bakery sells their cookies and brownies in their online store, but the tarts, cakes & cheesecakes can’t be purchased online. To see if Crave’s products are in your area already, click here. If you would like to see Crave’s products in your local grocery or health food store, cut & paste the following and bring along with you the next time you go shopping.

Dear Bakery Manager or Buyer,

I am requesting that your store carry Crave Bakery’s Gluten- and Dairy-Free baked goods.

Crave Bakery provides delicious premium desserts that are loved by people with or without wheat and dairy allergies. Everything Crave Bakery makes is All-Natural, without Trans-fat, Organic, and, of course, Gluten- and Dairy-Free.

Their current product line consists of Brownies; Chocolate and Vanilla Cupcakes; Chocolate Cakes; Lemon, Apple, Apricot and Pumpkin Tarts; Cheesecake and Cookies.

To request product samples and information, please e-mail info@cravebakery.com or call (415) 826-7187. You can also view their information at www.cravebakery.com.

Thank you for your consideration.

Crave Bakery was started in 2003 by Cameo Edwards after developing the perfect gluten-free, casein-free brownie. More about Crave Bakery:

Crave’s philosophy is based on choosing simple, high-quality and organic ingredients. You also won’t find any trans fat or preservatives in our goodies. We have taken the time to carefully research all of our ingredient sources and feel confident about their practices. Supporting small, local producers and family-owned operations as well as choosing ingredients that are animal conscious, are priorities for us. Therefore, our eggs come from free-range, active, happy Petaluma chickens. Crave products are baked in small batches and delivered immediately because we are devoted to the flavor and integrity of our end creations.

I wrote a review on Crave’s products earlier this year. The brownies are close to perfect in my opinion.

For those lucky enough to live in San Francisco, Crave Bakery also offers gluten-free, casein-free wedding cakes, special occasion cakes & custom cupcakes. Click here for more information.

Article Written by:

Kyle Eslick is the founder of Gluten Free Media, as well as the creator of the popular Celiac Support Groups page. Connect with us on Facebook, Twitter, and now Google+!

Comments

  1. Tiffany Janes says:

    This bakery is on my list of places to check out the next time I’m in CA! When we lived in Silicon Valley and went to San Fran often, I was eating gluten. There are people out there that eat gluten that love the stuff from Crave so I hope to try some of their goodies eventually 😉

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