On Tuesday, November 11 at 7:00 PM in the Stark Learning Center, Room 101, at Wilkes University, Lisa Lewis, author of the best selling Special Diets for Special Kids will be speaking about how a gluten free, casein free diet (wheat free, dairy free) can help those with neurosensory disorders such as autism, ADHD, ADD, and others.
Special Diets for Special Kids has become, since its 1998 publication, the “bible” for parents following the gluten and casein free diet for their autistic spectrum children. She followed up Special Diets for Special Kids with a second volume of recipes in 2001. Lisa has also written for The Autism and Asperger Digest and Living Without Magazine. This year, Lisa and Karyn Seroussi, published The Encyclopedia of Dietary Interventions for the Treatment of Autism and Related Disorders.
im taeler im 17 and i have celiac disease, i've know for about a year, and am researching more about ...
I found Heartland pasta at my local WalMart and bought the fusilli. I cooked it up and combined it ...
Dr. Osborne,
Thank you for sharing that. That makes a lot of sense and explains why I can tolerate it ...
Thanks Shirley! If I go to the event, I hope to enter something with pumpkin it it...just haven't worked out ...
