Fat Tuesday Gluten-Free Pancake Roundup - Celiac Disease
Feb 21 2012

Fat Tuesday Gluten-Free Pancake Roundup

Mardi Gras is French for Fat Tuesday, which is the day before Ash Wednesday.  Ash Wednesday marks the start of the Lenten season, so Fat Tuesday is often celebrated by eating rich foods before the ritual of fasting (Lent).  When I was growing up, we always called it “Shrove Tuesday”, as I was raised Episcopalian. I remember always going to church on Shrove Tuesday for a pancake dinner. Mmmm!! We often spoke of what we would be giving up for Lent at dinner that night.  Traditional Fat Tuesday fare often includes pancakes, which we all know are not traditionally gluten-free.  Thankfully pancakes are relatively easy to convert to be gluten-free or there are a number of mixes or frozen gluten-free pancakes to simplify things.

Looking for some pancake recipes?  Browse through these links:

Tried and True Gluten-Free Pancake Mixes:

Gluten-free Frozen Pancakes:

Will you have pancakes today?

Article Written by:

Kyle Eslick is the founder of Gluten Free Media, as well as the creator of the popular Celiac Support Groups page. Connect with us on Facebook, Twitter, and now Google+!

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