What are your plans for a gluten-free Fourth of July? Cookouts can be hard to navigate if you aren’t at home. If you will be heading out to celebrate, consider making a gluten-free dish to share. Otherwise, here are some great gluten-free cookout ideas:
- BBQ Ribs
- Burgers (beef, bison, turkey or veggie)
- Corn on the Cob (on the grill = YUM!)
- Grilled chicken (We marinate in Kraft Tuscan House Italian at least 2-3 hours before grilling)
- Shrimp skewers
- Fruit salad
- Fruit Skewers
- Baked beans (Bush’s are gluten-free)
- Pistachio cheesecake
I found another great idea from Brad’s Raw Chips – check this out:
Simple and easy – watermelon, feta and blueberries.
When I start to think too hard about something, I tend to get stressed and feel overwhelmed. One of the best parts about the Fourth of July holiday is that it is in the middle of the summer and the temperature is typically very warm or hot. Fresh, cold fruit, homemade lemonade and Jell-O are all acceptable cookout fare and they are all simple to prepare and very refreshing.
What is your favorite gluten-free Fourth of July dish or recipe?