Gluten Free Halloween Party Mix - Celiac Disease
Jan 5 2009

Gluten Free Halloween Party Mix

While digging through some of my old gluten free recipes, I found this one for a gluten free Halloween party mix that I wanted to pass along to our readers. It is tasty, fairly healthy, and you can even take it with you on the go!

If you’d like to check out other recipe ideas, check out our gluten free recipes page!

Gluten Free Halloween Party Mix Recipe

Party Mix Ingredients:

  • 1/2 cup raw pumpkin seeds
  • 1/8 tsp olive oil
  • 1/4 cup pine nuts
  • 1/4 cup dried cranberries
  • 1/4 cup cocoa nibs
  • 1/4 tsp cayenne pepper
  • 1/4 tsp salt

Party Mix Directions:

  1. Toss pumpkin seeds in a small bowl with oil until coated. Spread seeds in skillet, and heat over medium-high heat. Cook 3 minutes, shaking skillet constantly, or until most of pumpkin seeds swell and pop. Transfer to bowl.
  2. Add pine nuts to skillet, and cook 30 seconds, shaking skillet constantly, or until golden flecks appear. Transfer to bowl with pumpkin seeds. Stir in dried cranberries, cocoa nibs, cayenne pepper, and salt, and mix thoroughly. Season with more salt, if desired.

Article Written by:

Kyle Eslick is the founder of Gluten Free Media, as well as the creator of the popular Celiac Support Groups page. Connect with us on Facebook, Twitter, and now Google+!

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