Gluten-Free Holiday How-Tos Webinar
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Oct 27 2012

Gluten-Free Holiday How-Tos Webinar

Are you newly gluten-free?  I know the first year I started the diet, the hardest thing to navigate after eating out, was the holidays.  Not only are many meals and functions likely to take place during the holiday season, one or more of those events is bound to happen at someone else’s house.  When dining gluten-free at home, it is a lot easier to keep things under control, separate and safe from contamination. 

MP900423651 thumb Gluten Free Holiday How Tos Webinar

The National Foundation for Celiac Awareness is hosting the latest webinar sponsored by Crunchmaster to help with the holidays: Gluten-Free Holiday How-Tos.

November

Topic: "Gluten-Free Holiday How-Tos with Blogger Extraordinaires"
Date: Tuesday, November 13, 2012
Time: 8:30 p.m. Eastern/5:30 p.m. Pacific
Speakers: Silvana Nardone of Easy Eats and Silvana’s Kitchen and Amy Green of Simply Sugar & Gluten-Free

Each year, Thanksgiving marks the beginning of a season that brings unique challenges to those living gluten-free. Extra careful attention must be paid to the food and drink passed around at holiday parties and ingested at a family’s special gathering. NFCA will turn to two of the gluten-free community’s well-known and trusted to share tips on eating safe, delicious gluten-free goodies during the 2012 holiday season.

All you have to do to attend this free webinar is register here.  If you are unable to attend the live webinar, no worries, archived webinars are posted online within 72 hours to view at a later date. 

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Article Written by:

Kimberly Bouldin is a gluten-free wife, runner & blogger with two children in Columbus, Ohio. After her celiac diagnosis in 2006, she has made it her mission to embrace an entirely new approach to nutrition in a gluten-free world, exploring options that run the gamut from "made from scratch" homemade bread to sampling and reviewing the gluten-free prepared foods that are continuously being introduced to the market. While navigating the waters of becoming gluten-free, Kim shares her experiences and passes along valuable product reviews in addition to helping other moms of celiac kids develop healthy menus that are kid-friendly and palatable. Kimberly is a valuable resource for those who are newly diagnosed, as well as for the more seasoned gluten-free veterans. Follow @KBouldin on Twitter

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