Kinnikinnick Foods will be hosting their second live streaming cooking class on October 4, 2011. At 6:30 pm Mountain Time (8:30 Eastern Time) members of Kinnikinnick Foods will be demonstrating live just how easy eating good gluten free can be.
This time they will be featuring foods with a Southwestern flare and will include recipes for appetizers, main entrees and of course dessert.
- Multicultural Antojito’s
- South West Baked Onion Soup
- Pepper Jack Chicken Cordon Bleu with Mango Cilantro Salsa
- Santa Fe Quinoa
- Savory Cheddar Bacon Buns
- Apple Empanada’s
Broadcasting live from their UStream channel you can take part in a totally gluten free cooking class from the comfort of your own home. If you are not able to make it to watch the live event online – be sure to check back on their stream to watch.