Larabar Debuts New Flavors for Summer - Celiac Disease
May 19 2012

Larabar Debuts New Flavors for Summer

One of my favorite go-to snacks is a Larabar.  I like most of the flavors in their line-up and can’t wait to try the two newest that were just added:  Pineapple Upside Down Cake and Orange Float .


Those sound like the perfect flavors for summer!  I remember eating orange creamsicles in the summer when we visited my grandparents house.  We really looked forward to eating them in the garage with my grandfather after we were done playing in the backyard.  I look forward trying the bar to see if it brings back those long lost memories.  I don’t recall ever having tried pineapple upside down cake in the past, but this bar sounds good to me!  I love dried pineapple, so I can’t see not liking the bar.

Orange float ingredients: cashews, almonds, orange juice concentrate, orange oil, vanilla.

Pineapple upside down cake ingredients: dates, almonds, pineapple.

One of my favorite things about Larabar is the simple list of ingredients.  There are no complicated ingredients that are hard to pronounce – just real food.  There are currently 22 flavors in the Larabar line-up, 4 in the Jocalat line-up and 4 in the Uberbar line-up.  Larabars can be found in stores across the US and online.  Rumor has it that the new bars have been spotted in several Whole Foods store locations.

Which Larabar flavor is your favorite?

Article Written by:

Kyle Eslick is the founder of Gluten Free Media, as well as the creator of the popular Celiac Support Groups page. Connect with us on Facebook, Twitter, and now Google+!

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