Review: Riceworks Brown Rice Crisps - Celiac Disease
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Nov 10 2011

Review: Riceworks Brown Rice Crisps

I love chips!  They don’t have to be any specific kind – potato, tortilla, lentil, rice – they all make me happy.   I was extremely excited that I was asked to sample & review Riceworks brown rice crisps recently.


Riceworks crisps are manufactured on lines that are gluten-free, but not in a 100% dedicated gluten-free facility.  Samples are sent to an outside lab with results being “no gluten detected at less than 3ppm”.  More about the procedure:

We rely on good manufacturing practices in our plant and with our suppliers. Although the plants are not gluten free, the lines that are used to manufacture riceworks® are. There are only a small number of ingredients that include gluten in our plants. These are well marked, stored separately and used on different lines, and even in different rooms in the plants. After running any allergen containing materials, a full cleaning of the line is completed before moving back to non-allergen products.

Riceworks crisps:

  • No preservatives
  • No artificial flavors
  • Gluten-free
  • Low in saturated fat
  • 7 grams of whole grain per serving
  • Source of fiber
  • No trans fat (per serving)
  • No cholesterol
  • Vegan & Celiac friendly
  • Kosher certified

We purchased the flavors you see above in the picture.  I had intentions of opening one bag at a time, but that didn’t happen with 4 snack-hungry people in the house.  We just decided to open them all and go for it.  My favorites are the parmesan & the sea salt, though they all had great crunch & flavor.  Hannah liked the parmesan the best & Aaron liked them all except for the sea salt.  I bought these on Saturday and there is only half of a bag left, so that should tell you how good they are.  These are great eaten alone, or dipped in salsa, hummus or guacamole.

Riceworks can be found in many grocery stores across the US, including Walmart, Giant Eagle & Marc’s stores.  If you can’t find Riceworks in a store close to you, they are available to be purchased online.  You can visit their Facebook page to get a $1.00 off coupon for your next purchase.

Have you tried any of the Riceworks brown rice crisps?  Which flavor did you try? 

***These chips were provided to me free of charge for review purposes.  The opinions stated here are mine and have not been influenced by anyone or anything.

Article Written by:

Kimberly Bouldin is a gluten-free wife, runner & blogger with two children in Columbus, Ohio. After her celiac diagnosis in 2006, she has made it her mission to embrace an entirely new approach to nutrition in a gluten-free world, exploring options that run the gamut from "made from scratch" homemade bread to sampling and reviewing the gluten-free prepared foods that are continuously being introduced to the market. While navigating the waters of becoming gluten-free, Kim shares her experiences and passes along valuable product reviews in addition to helping other moms of celiac kids develop healthy menus that are kid-friendly and palatable. Kimberly is a valuable resource for those who are newly diagnosed, as well as for the more seasoned gluten-free veterans. Follow Kim on Twitter!


  1. Adam says:

    The Sea Salt is great dipped in hummus

  2. Anne Steib says:

    I like the salsa fresca flavor!

  3. Stephanie Young says:

    Sweet chili is my favorite. Have been eating them for a few years now. These are great chips!

  4. julie says:

    Love these chips! They are tasty and not dry like some gluten free crackers and chips can be.


  1. Riceworks Brown Rice Crisps Giveaway! « Gluten-free is Life says:

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