Review: Udi’s Vanilla Granola - Celiac Disease
Dec 15 2012

Review: Udi’s Vanilla Granola

I have been a fan of Udi’s Gluten-Free since they first debuted the white sandwich bread on the market a few years back.  They have been consistently adding new products to their line-up, but the one I had neglected to try was the granolaUdi’s offers four different gluten-free granola varieties:

  • Au Natural
  • Original
  • Cranberry
  • Vanilla


I was able to sample the Vanilla variety and quickly fell in love with it.  It was just as the packaged described, “Sweet & Crunchy”!  I love the large pieces of sliced almonds throughout the package.   What I love even more is the simple ingredient list:


Doesn’t get much better than that, folks!  Nutritious enough to eat straight out of the package by the handful, but even more nutritious when combined with a small bowl of Greek yogurt.  The granola can be purchased online or in grocery stores across the US.  You may be able to save some money by purchasing on, but make sure you are buying the gluten-free variety. 

What is your favorite gluten-free granola?  Have you tried Udi’s Gluten-Free Granola?

*The product reviewed in this post was sent to me free of charge for review purposes.  The thoughts and opinions shared here are mine and have not been influenced by anyone or anything.

Article Written by:

Kyle Eslick is the founder of Gluten Free Media, as well as the creator of the popular Celiac Support Groups page. Connect with us on Facebook, Twitter, and now Google+!


  1. Barb says:

    My favorite is the Kind brand wholesome grains. It is lower in sugar, higher in healthy grains, and has more protein. You really have to try it! It will make you a believer.

  2. Joan says:

    I recently tried the Cranberry and I thought the berries were way too hard and I picked most of them out. Ate the last of it this morning.

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