Gluten-free Summer Vacation Tips
Schools here let out for summer last week and for many families, that means summer vacation is around the corner. If you’ve read much of my work before, you know I love traveling and eating out. Gone are the days when those activities came to an end when someone found out they could not eat [...]
Recap: Gluten-free School Trip to D.C.
A while back I wrote about Jon heading on a trip to D.C. with his 8th grade class in May. Jon just returned home last night, had a fantastic time and did not get sick once! Jon is extremely sensitive, so safely eating gluten-free is always a concern of mine. I did send some food [...]
Gluten-Free Travel Site & Gluten-Free Faces Join Forces
Gluten Free Travel Site and Gluten-Free Faces have joined forces to expand the reach of gluten-free dining and travel reviews. Gluten Free Travel Site helps people find gluten-free restaurants, hotels, grocery stores, resorts & cruise ships around the world, so forming a partnership with Gluten-Free Faces, a site that helps join people together to share [...]
Living Gluten-free – Teenage Years
I have discussed traveling gluten-free for teens and school lunches for kids/teens. Now it is time to talk life. By life I mean day-to-day living – hanging out with friends, going to movies or the mall – teenager stuff. As your child grows, it is impossible to be in control of their every meal. It is for [...]
Traveling Gluten-free – Teen Version
Traveling gluten-free can be a little intimidating, but it doesn’t have to be. My son mostly travels with us, but has attended a couple of hockey tournaments out of town without us. He had to really keep track of his diet on his own. When Jon was first diagnosed with celiac disease, the first thing I [...]
Gluten-Free Travel: By Road or By Air
Most gluten-free travelers know that the first rule of eating gluten-free is to prepare in advance. Researching dining options, packing snacks, and planning meals is a part of the gluten-free lifestyle. The holiday and travel season can present a special set of circumstances that may throw a seasoned gluten-free consumer out of their safety zone. [...]
im taeler im 17 and i have celiac disease, i've know for about a year, and am researching more about ...
I found Heartland pasta at my local WalMart and bought the fusilli. I cooked it up and combined it ...
Dr. Osborne,
Thank you for sharing that. That makes a lot of sense and explains why I can tolerate it ...
Thanks Shirley! If I go to the event, I hope to enter something with pumpkin it it...just haven't worked out ...
