I recently had the opportunity to try the new (to me) gluten-free treat from The Macaroon Company, which is located in Woodstock, GA, just outside of Atlanta. Brian Murray, the company’s founder, and the owner was extremely generous and personally brought me some samples to try of their company’s namesake, the macaroon.
The Macaroon Company’s macaroons are not like the trendy macrons with a cream filling. These macaroons are old-school, the ones traditionally made with coconut, and these macaroons, in particular, are gluten-, dairy-, and soy-free, as well as being vegan and raw, with no baking involved in the process. Agave is used exclusively as a sweetener. The ingredients are simple and pronounceable and include most if not all organic ingredients.
These macaroons work very well for people on restricted diets such as gluten-free, dairy-free, vegan, or diabetic.
I was given samples of the Lemon Pound Cake, Amaretto & Orange, Fudge Brownie, Pina Colada, Mint Chocolate, and Chocolate Raz. They also have seasonal favorites, so be sure to visit the website for what is currently available. The packages include 15 pieces and retail at $5. I absolutely love coconut, so I was not sure which one to dig into first.
The individual pieces are small, but they pack in the flavor and are extremely satisfying and fulfilling. As their tagline states, “Taste Like More” and it is true! My husband, daughter and I loved being macaroon taste testers. My husband and I were in agreement and our favorite was the Lemon Pound Cake, my daughter loved the Fudge Brownie, and couldn’t get enough. While we did have our favorites, they were all delicious. Whichever flavor you choose you will not be disappointed. They make a great fiber-rich sweet treat!
Brian started making his macaroons several years ago as a way to make extra cash, but after realizing their popularity with his friends, he began to sell them, and viola! The Macaroon Company does not have its own storefront but is available online and at area farmer’s markets, such as the Alpharetta Farmer’s Market and Sweetapple Village Market. To find out exact locations, check out their Facebook page, or email Brian directly, brian@themacarooncompany.com.
This company donated macaroons to the GIG of Atlanta Thanksgiving meal last year. It is good to know they have formal packaging and that they are available at local farmers markets. Thanks for sharing!
Lemon pound cake is my favorite too! The key lime pie macs come in a close second for me. While I am not restricted to a gluten-free diet, The Macaroon Company macaroons are my first choice for a delicious snack. I freeze them as a way to keep me from eating all of these tasty bites at once. I have not tried the fudge brownie flavor but just ordered some. Can’t wait to get them!
I don’t have celiac but my sister does. When we came upon these delicious treats and discovered how great they were, I bought some for dessert for my sister.
We have tried many of the different macaroons, but my favorite is the mint chocolate; of course whichever one is in my house is my favorite. They are all so yummy! Can’t go wrong ordering these.
I was never a big fan of macaroons…..until I took my first bite of these from The Macaroon Company. So tasty and good for you too, can’t beat that. I was psyched to hear they added the Fudge Brownie to the mix. Can not wait to try them. Keep up the good work!
delicious looking products but their shipping is prohibitive! $13 on a $15 order. Outrageous! would love to order but shipping needs to be reasonable.