As awareness of the gluten-free diet continues to grow, there are a growing number of national restaurant chains that are offering gluten-free menu options. Gluten-Free Menus were created as a resource to collect all of this menu information in one location!
Below you’ll find that we’ve gone out and collected all of the gluten-free menu information available around the internet, then provided a link to both the gluten-free menu (when available) and also to the locations page so you can find one in your local area!
(If you’d prefer to instead browse by individual state, you’ll want to check out our Gluten-Free Restaurants page and select the state)
Gluten-Free Restaurant & Fast Food Menus Information
- 99 Restaurants (Locations)
- Arby’s (Locations)
- Austin Grill’s (Locations)
- Bertucci’s (Locations)
- Biaggi’s Restaurante Italiano (Locations)
- Bonefish Grill (Locations)
- Boston Market (Locations)
- Bugaboo Creek Steakhouse (Locations)
- Carino’s Italian Grill (Locations)
- Carrabba’s Italian Grill (Locations)
- Chick-Fil-A (Locations)
- Chili’s (Locations)
- Chipotle Mexican Grill (Locations)
- Claim Jumper (Locations)
- Cold Stone Creamery (Locations)
- Denny’s (Locations)
- First Watch (Locations)
- Garlic Jim’s (Locations)
- HuHot (Locations)
- Legal Seafood (Locations)
- LoneStar Steakhouse (Locations)
- Melting Pot (Locations)
- Old Spaghetti Factory (Locations)
- Olive Garden (Locations)
- On The Border (Locations)
- Outback Steakhouse (Locations)
- P.F. Chang’s China Bistro (Locations)
- Pei Wei Asian Diner (Locations)
- Red Robin (Locations)
- Macaroni Grill (Locations)
- Maggiano’s Little Italy (Locations) – Note: Any pasta dish can be made with gluten-free corn pasta!
- Red Robin’s (Locations)
- Shane’s Rib Shack (Locations)
- Ted’s Montana Grill (Locations)
- UFood Grill (Locations)
- UNO Chicago Grill (Locations)
- Wendy’s Restaurants (Locations)
- Wildfire Restaurants (Locations)
- Yard House (Locations)
Know of a gluten-free menu we are missing (national restaurant and fast food chains only please!)? Please let us know so we can update our list!
I have been searching for restaurants with gluten free menus and have been very annoyed at the disclaimers for both gluten and other food allergies. Do those establishments with disclaimers about “cross contamination” and “suppliers ingredients changing” feel that this makes potential customers feel secure? How do they think a disclaimer about, say, e-coli would affect business?
It’s more about protecting their business. Any company that has gluten in their business MUST let the customer know. It sucks, but nuts, eggs, soy, dairy and now gluten must be labeled.
Though we make our gluten free dough in a seperate area, on seperate pans, using sepertate utensils… we still have to put a warning on our menu… because we have gluten dough. We have never gotten a complaint from someone being sick… but we still have to inform our customers because this is a pizza place (flour is in the air)
I am not sure why you only have national and fast food places only? Many People who eat GF are afraid of chains typically the mom and pops are better and better and making sure the order is correct so please consider changing the requirement because Ozona Pizza has not only 3 sizes of Gluten-Free Pizza hand made, they have Gluten-Free Dinners, Desserts, Garlic Knots, Appetizers, Gluten-Free Beers and Ciders, Gluten-Free Ice Cream and Cones
They also have Gluten-Free Dairy-Free Vegan Ice Cream, Pizzas, Garlic Knots and Dinners
Their Gluten-Free pizza is also Soy Free as well
OzonaPizza.com
404 Orange St
Palm Harbor Fl 34683
727-786-9662