Restaurants

Like a lot of pizza places, when it comes to the gluten-free diet it all comes down to whether there is a gluten-free crust offering, and of course avoiding cross-contamination.

In the case of Domino’s pizza, they do offer a Domino’s gluten-free crust, but unfortunately, it appears cross-contamination is still a concern.

Here is Domino’s official statement:

Domino’s is proud to offer our Gluten Free Crust for those who are looking to reduce gluten in their diet. This product is not for everyone, so we want you to have all the information before you try it.

Our Gluten Free Crust contains no wheat, rye, or barley and has a gluten content of less than 20ppm. We make all of our pizzas in the same kitchens; and even as clean as we keep them, there may be trace glutens present. Therefore, it wouldn’t be entirely honest to guarantee that pizzas made with this crust are absolutely gluten free. And if we weren’t honest, we wouldn’t be Domino’s.

So now you know the facts. If you’re looking for a great tasting pizza crust without the gluten (and our kitchen processes work for you), try Domino’s pizza made with our Gluten Free Crust.

As always, when dining out gluten-free, do your due diligence and make sure the staff understands your needs. There are very few restaurants that are 100% gluten-free, so cross-contamination is always a risk. If you don’t feel comfortable with what you are hearing from the staff, perhaps it is best to dine elsewhere.

For information about other gluten-free restaurants menus, check out our gluten-free restaurants page.

Seeking gluten-free menu items at A&W? Unfortunately, as of the date of publication, A&W restaurants currently do not have a lot of gluten-free options to choose from. You’ll have the usual options for these types of restaurants, including fries, sides, and drinks.

Below we’ve collected what foods are currently safe to eat at A&W restaurants for your convenience:

A&W Gluten-Free Menu

Fries:

• French Fries
• Cheese Fries
• Chili Cheese Fries

Sides:

• Cole Slaw
• Mott’s Apple Sauce

Sauces:

• Ranch Sauce
• Honey Mustard
• Spicy Papa Sauce
• BBQ Sauce

Drinks:

• Orange Float
• Orange Freeze
• Strawberry Shake (Strawberry, Chocolate, Vanilla)
• Sundae (Hot Fudge, Hot Caramel, Chocolate)
• Smoothee (Pineapple Banan, Strawberry Banana, Strawberry)
• Limeade (Strawberry, Cherry)
• Slushee (Cherry, Watermelon, Lemon, Blue Raspberry)

As always, when dining out gluten-free, do your due diligence and make sure the staff understands your needs. There are very few restaurants that are 100% gluten-free, so cross-contamination is always a risk. If you don’t feel comfortable with what you are hearing from the staff, perhaps it is best to dine elsewhere.

For information about other gluten-free restaurants menus, check out our gluten-free restaurants page.

Seeking gluten-free bakery items at Dunkin Donuts? Unfortunately, Dunkin Donuts has not made much progress in growing its offerings for those following a gluten-free diet.

Quick History: Back in 2012, the Dunkin Donuts restaurant chain said it planned announced plans to offer gluten-free bakery products.

Beginning later this year, participating U.S. Dunkin’ Donuts restaurants will have the option to offer certified gluten-free bakery products, including a new gluten-free Cinnamon Sugar Donut and a gluten-free Blueberry Muffin. Our culinary and commercialization teams have worked very hard to create these new gluten-free menu items to be just as delicious as all of our product offerings. It took a great deal of experimentation to come up with the correct, unique blend of rice flours and certain starches such as potato and tapioca to replace traditional wheat flour.

The Dunkin’ Donuts’ gluten-free Cinnamon Sugar Donut is an old-fashioned cake donut coated with cinnamon sugar and the gluten-free Blueberry Muffin features all of the best attributes of Dunkin’ Donuts’ classic blueberry muffin, including being topped with our signature crunchy baking sugar. I’m excited to say both of our gluten-free items are delicious and more importantly, customers in our test markets have told us they are too.

Unfortunately, by the end of 2013, the products were discontinued. In 2018, Dunkin Donuts would come back with a gluten-free fudge brownie; however, that would also go on to be discontinued in January 2019 with a statement claiming it was only meant as a limited-time offering.

In the years since no progress has been made on new gluten-free bakery offerings, but the company does maintain an official Dunkin Donuts dietary page.

Dunkin Donuts Gluten-Free Menu

If you are in a pinch, you should be okay with the following menu items:

Foods:

• Omelet Bites
• Oatmeal
• Hashbrowns

Drinks:

• Expresso Drinks
• Coffee
• Iced Beverages

As always, when dining out gluten-free, do your due diligence and make sure the staff understands your needs. There are very few restaurants that are 100% gluten-free, so cross-contamination is always a risk. If you don’t feel comfortable with what you are hearing from the staff, perhaps it is best to dine elsewhere.

For information about other gluten-free restaurants menus, check out our gluten-free restaurants page.

Seeking gluten-free options at Einsteins Bros? Unfortunately, at the time of publication, it looks like Einstein Bros does NOT offer any gluten-free options. If you’d like to check out their official statement, you can check out the latest on the official Einstein Bros gluten-free menu.

Do you have any gluten free bagels?

Please know that at this time, we do not have any plans to carry gluten free bagels as a regular product in our stores. However, we are always working hard to find ways to improve and expand our offerings so this may change in the future. In the meantime, please keep checking back with us for any updates as we are continuously rolling out new and exciting products!

As always, when dining out gluten-free, do your due diligence and make sure the staff understands your needs. There are very few restaurants that are 100% gluten-free, so cross-contamination is always a risk. If you don’t feel comfortable with what you are hearing from the staff, perhaps it is best to dine elsewhere.

For information about other gluten-free restaurants menus, check out our gluten-free restaurants page.

Seeking gluten-free foods at Five Guys restaurants? Like a lot of burger places, you’ll need to avoid the bun on your burger and choose from approved toppings. The same will apply to the milkshakes, which are safe as long as you choose from the approved toppings.

Below we’ve collected what foods are currently safe to eat at Five Guys for your convenience:

Five Guys Gluten-Free Menu

Meat:

• Bacon
• Hamburger Patty

Toppings:

• A.1.® Original Steak Sauce
• BBQ Sauce
• Cheese (1 slice) 1 2
• Green Peppers
• Grilled Mushrooms
• Hot Sauce
• Jalapeño Peppers
• Ketchup
• Lettuce
• Mayonnaise
• Mustard
• Onions / Grilled Onions
• Pickles
• Relish
• Tomatoes

Sides:

• Fries

Milkshakes:

• Five Guys Shake Base
• Whipped Cream

Mix-Ins:

• Bacon
• Banana
• Chocolate
• Coffee
• Dark Vanilla Syrup
• Oreo® Crème
• Peanut Butter
• Salted Caramel
• Strawberry

As always, when dining out gluten-free, do your due diligence and make sure the staff understands your needs. There are very few restaurants that are 100% gluten-free, so cross-contamination is always a risk. If you don’t feel comfortable with what you are hearing from the staff, perhaps it is best to dine elsewhere.

For information about other gluten-free restaurants menus, check out our gluten-free restaurants page.